Can Andok's conquer Singapore? Local Brand Takes the Global Stage

With Philippine cuisine gaining international recognition, it's no surprise that homegrown brands are following suit. Andok's, a beloved institution for many Filipinos, is set to conquer new horizons with its first international outlet in Singapore. This move signifies the growing global appeal of Filipino flavors.

Andok's, a name synonymous with delicious rotisserie chicken in the Philippines, has officially made its mark on the international stage. The brand recently opened its first outlet in Singapore, located within the popular Lucky Plaza. This momentous occasion marks the realization of a long-held dream for founder Leonardo "Sandy" Javier Jr., whose daughter, Mica Javier, proudly shared the news on social media.

"Andok's has grown and transformed tremendously since then [opening], and one of my dad's dreams was to open a store abroad. I'm so happy and proud to see this dream come to life with our very first international outlet in the middle of Lucky Plaza in Singapore," Javier says in the Instagram post.

Andok's has landed in Singapore! The popular Filipino restaurant has opened its first international outlet in Lucky Plaza, serving up favorites like Litson Manok, Dokito Frito, and Dokito Burger. The menu also features Dokito Pops, sides like spaghetti and French fries, and of course, the signature Litson sauce and Dokito Frito gravy.The Andok's location in Singapore is situated inside Lucky Plaza's Asian Food Hall, stall B1-38. This restaurant caters to Filipinos, particularly OFWs (Overseas Filipino Workers), who are missing the flavor of inihaw na manok in the homeland of Hainanese chicken rice. You can descend at the Orchard MRT station to reach Lucky Plaza.