On Tuesday, the South Korean parliament is anticipated to decide whether to gradually outlaw the consumption and sale of dog meat.
The National Assembly of South Korea approved a law that forbids the consumption of dog meat beginning in 2027 and providing a three-year grace period. The measure, which has been approved by the Cabinet Council and signed by President Yoon Suk Yeol, will sentence people who eat dog meat to two to three years in prison. It is seen as a source of strength.
“This law is aimed at contributing to realizing the values of animal rights, which pursue respect for life and a harmonious co-existence between humans and animals,” the legislation says.
The bill helps dog farmers and other industry participants close their doors and find new sources of income. Government representatives, farmers, specialists, and proponents of animal rights are to collaborate on details.
At the National Assembly, numerous proponents of animal rights convened to commemorate the passing of the measure. They brandished banners that said, "Dog meat-free Korea is coming," and they carried huge images of dogs.
The legislation's passage was dubbed "history in the making" by Humane Society International.
“I never thought I would see in my lifetime a ban on the cruel dog meat industry in South Korea, but this historic win for animals is testament to the passion and determination of our animal protection movement,” said JungAh Chae, executive director of HSI’s Korea office.
Because of its industrial-scale dog farms, cultural and economic might, and dog meat industry, South Korea has generated criticism. Protests against the legislation have been held, and farmers have been urged to appeal the Korean Constitutional Court. Farmers and activists assert that every year, hundreds of thousands of dogs are killed for meat.
Although the government would attempt to create suitable assistance programs, Agriculture Minister Song Mi-ryung stated that the legislation does not specify how farmers and others in the industry will be helped. If they receive enough money, a lot of older dog farmers are willing to close their operations.
The restriction has split ordinary citizens; some contend that dogs are not like cows, chickens, or pigs, while others see it as a question of personal preference and dietary customs.